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White Chocolate can attribute its creamy, buttery taste to the fact that it technically isn’t regular chocolate and it is made using cocoa butter rather than cocoa solids.
That doesn’t detract from the flavour of this sweet treat, with Simply White Chocolate Syrup allowing you to add a deliciously sweet, rich flavour to your hot and cold beverages.
Suitable for: Simply White Chocolate Syrup can be added to complement a whole host of coffees, from creamy cappuccinos to frothy lattes. You could also add it to a hot chocolate for a super delicious, chocolatey taste sensation!
You aren’t just limited to hot drinks, either and pour Simply White Chocolate Syrup into your cake mixes and other bakery recipes to completely transform the flavour, or get creative and put it in your own cocktail recipes. The possibilities are endless!
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