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Strong buttery dark chocolate cookie tasting notes, add a gourmet touch to your drinks with MONIN Chocolate Cookie Syrup. This flavour combination, from the richness of the cookie to a creamy chocolate finish, has been expertly recreated in liquid form.
An ultimate flavoured syrup to create mouth watering chocolate cookie recipes, dessert drinks, coffees and milkshakes. Used by coffee shops such as Costa Coffee and Starbucks, this syrup is a popular favourite amongst many baristas around the world.
In the 1930s, the chocolate chip cookie was created by mistake. Ruth Wakefield, owner of the Toll House Inn in Whitman, Massachusetts, added shattered chocolate pieces into her cookie batter thinking that they would melt into the batter. Instead, the classic dessert flavour was born.
Pure sugar syrup with natural ingredients and flavourings. Nut free, alcohol free, suitable for vegan and vegetarian diets. 700ml glass bottle.
Le Sirop de MONIN is the latest range of syrups in the syrup market. MONIN syrups offer extraordinary versatility for creating unique beverages.
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